{"id":19390,"date":"2024-09-03T09:42:05","date_gmt":"2024-09-03T02:42:05","guid":{"rendered":"https:\/\/news.ums.ac.id\/id\/?p=19390"},"modified":"2024-09-03T09:42:05","modified_gmt":"2024-09-03T02:42:05","slug":"kreativitas-tanpa-batas-kkn-mas-tim-113-sosialisasikan-cara-membuat-cemilan-anti-stunting","status":"publish","type":"post","link":"https:\/\/news.ums.ac.id\/id\/kkn-mas-2024\/kreativitas-tanpa-batas-kkn-mas-tim-113-sosialisasikan-cara-membuat-cemilan-anti-stunting\/","title":{"rendered":"Kreativitas Tanpa Batas! KKN MAs Tim 113 Sosialisasikan Cara Membuat Cemilan Anti Stunting"},"content":{"rendered":"

KARANGANYAR, 28 AGUSTUS 2024 \u2013 Tim 113 KKN MAs melakukan sosialisasi cara membuat panganan anti stunting di Balai Desa Ploso. Panganan tersebut merupakan sebuah cemilan yang diolah dari bahan dasar berupa kacang hijau menjadi sebuah biskuit, yang tentunya sangat cocok diberikan kepada si kecil. Produk tersebut diberi nama Coocang. Dalam kegiatan ini, peserta yang hadir berasal dari kader posyandu serta ibu bidan.<\/p>\n

Kegiatan berjalan cukup lancar. Pelaksanaan dimulai dari pembukaan, sambutan oleh ketua kelompok KKN, pemaparan materi pembuatan produk inovasi dari bahan lokal, diskusi tanya-jawab, hingga penutupan dan bersih-bersih. Tidak lupa pula tiap peserta diberikan biskuit tersebut.<\/p>\n

Sebelum disosialisasikan, para tim melakukan percobaan terlebih dahulu beberapa hari sebelum kegiatan agar mendapatkan takaran dan rasa yang pas. Setelah kegiatan, terlihat peserta dapat memahami materi yang disampaikan. Kegiatan ini merupakan salah satu upaya preventif terhadap stunting.<\/p>\n","protected":false},"excerpt":{"rendered":"

KARANGANYAR, 28 AGUSTUS 2024 \u2013 Tim 113 KKN MAs melakukan sosialisasi cara membuat panganan anti stunting di Balai Desa Ploso. Panganan tersebut merupakan sebuah cemilan yang diolah dari bahan dasar berupa kacang hijau menjadi sebuah biskuit, yang tentunya sangat cocok diberikan kepada si kecil. Produk tersebut diberi nama Coocang. Dalam kegiatan ini, peserta yang hadir […]<\/p>\n","protected":false},"author":8,"featured_media":19391,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[241],"tags":[238],"class_list":["post-19390","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kkn-mas-2024","tag-kknmas-2024","entry","has-media"],"yoast_head":"\nKreativitas Tanpa Batas! KKN MAs Tim 113 Sosialisasikan Cara Membuat Cemilan Anti Stunting - Berita UMS<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/news.ums.ac.id\/id\/kkn-mas-2024\/kreativitas-tanpa-batas-kkn-mas-tim-113-sosialisasikan-cara-membuat-cemilan-anti-stunting\/\" \/>\n<meta property=\"og:locale\" content=\"id_ID\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Kreativitas Tanpa Batas! KKN MAs Tim 113 Sosialisasikan Cara Membuat Cemilan Anti Stunting - Berita UMS\" \/>\n<meta property=\"og:description\" content=\"KARANGANYAR, 28 AGUSTUS 2024 \u2013 Tim 113 KKN MAs melakukan sosialisasi cara membuat panganan anti stunting di Balai Desa Ploso. Panganan tersebut merupakan sebuah cemilan yang diolah dari bahan dasar berupa kacang hijau menjadi sebuah biskuit, yang tentunya sangat cocok diberikan kepada si kecil. Produk tersebut diberi nama Coocang. 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